Our History
The history of olive oil brands is closely linked to olive cultivation, which dates back thousands of years. The importance of olive oil has evolved throughout the ages, from ancient culinary and ritual uses to modern commercialization. Here is an overview of its history.
Olive oil is very rich. Since antiquity, the olive tree is considered a symbol
1.
Good for the Heart
Olive oil is an excellent source of monounsaturated fatty acids, which help lower bad cholesterol (LDL) while raising good cholesterol (HDL).
2.
Powerful Antioxidant
Thanks to its polyphenol and vitamin E content, olive oil fights free radicals responsible for cellular aging
3.
Natural Anti-Inflammatory
The polyphenols present in olive oil, notably oleuropein and hydroxytyrosol, have anti-inflammatory properties.
4.
Promotes Good Digestion
The Olive oil stimulates bile production and improves the functioning of the digestive system.